Genuine Italian Cuisine

Made with passion and heritage since 1985

Our pies are cooked in classic wood-fired ovens for that original taste.

Only the best fresh, locally obtained ingredients go into our pizzas.

Chosen as the city’s Top Pizzeria for five straight years.

Pizza By The Numbers

15,000+

Pizzas Delivered Every Month

Diverse Pizza Options

97%

Customer Happiness Rate

Awards in Culinary Excellence

Started with a humble oven and family recipes from Naples.

Moved to a bigger venue and integrated genuine wood-fired ovens.

Garnered our inaugural Best Pizza in Town accolade and unveiled our unique dough mix.

Marked three decades of service by introducing a lineup of gourmet pizzas.

Maintaining our commitment to quality by adopting eco-friendly practices.

Uncover the methods our artisans apply for that ideal crusty on the outside, soft on the inside feel.

Delve into the trending pizza toppings that are taking the year by storm.

A guide to matching your pizza with the ideal non-alcoholic drink options.